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Japanese Shoyu Sauce |
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 Clearspring Organic Shoyu is the finest available, made in Japan by the award-winning Sendai brewery to a traditional recipe, and using organic whole soya beans, roasted wheat and natural fermentation with slow ageing in cedarwood kegs. |
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Organic Miso Soup with Sea Vegetables |
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 Miso is a fermented Japanese soya food with a rich, savoury taste that makes a nourishing and versatile bouillon replacement or seasoning. Centuries of Japanese folklore and recent scientific studies have both shown that miso is a powerful health food, and a concentrated source of essential nutrients. |
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Sauces & Soups 
